Food in history. (Record no. 3481)
| 000 -LEADER | |
|---|---|
| fixed length control field | 00818cam a2200313 4500 |
| 001 - CONTROL NUMBER | |
| control field | ocm00653227 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | OCoLC |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20140527114817.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 730809s1973 nyua b 00100 eng |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
| LC control number | 75160342 |
| 019 ## - | |
| -- | 804452 |
| -- | 1143535 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0812814371 |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (Sirsi) i9780812814378 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | DLC |
| Transcribing agency | DLC |
| Modifying agency | TJM |
| -- | m.c. |
| -- | IMF |
| 050 0# - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | GT 2850 |
| Item number | .T34 |
| 060 ## - NATIONAL LIBRARY OF MEDICINE CALL NUMBER | |
| Classification number | WA 11 T166f 1973 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 641.3/009 |
| 092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC) | |
| Classification number | 641.09 |
| Item number | T15fo |
| 100 10 - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Tannahill, Reay. |
| 245 10 - TITLE STATEMENT | |
| Title | Food in history. |
| 260 0# - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | New York, |
| Name of publisher, distributor, etc | Stein and Day |
| Date of publication, distribution, etc | [1973]. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 448 p. |
| Other physical details | illus. |
| Dimensions | 24 cm. |
| 350 ## - PRICE (NR) (BK AM CF MU VM SE) [OBSOLETE] | |
| Price | $15.00. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc | Bibliography: p. 399-414. |
| 596 ## - | |
| -- | 3 13 25 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Dinners and dining. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Food |
| General subdivision | History. |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection code | Home library | Current library | Shelving location | Date acquired | Cost, normal purchase price | Total Checkouts | Full call number | Barcode | Date last seen | Copy number | Cost, replacement price | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Adult reading level | Goodland | Goodland | Non-fiction | 05/07/2001 | 12.00 | 641.3 TAN | 39124000065865 | 07/05/2011 | 1 | 12.00 | 07/05/2011 | BOOK |