Goodland-Grant Township Public Library

Vegetables illustrated : (Record no. 23078)

MARC details
000 -LEADER
fixed length control field 02479cam a22003378i 4500
001 - CONTROL NUMBER
control field 20748127
003 - CONTROL NUMBER IDENTIFIER
control field GOODL
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20190418101948.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 181018s2019 mau 001 0 eng c
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2018048691
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781945256738 (hardcover)
035 ## - SYSTEM CONTROL NUMBER
System control number (DLC)20748127
035 ## - SYSTEM CONTROL NUMBER
System control number (DLC)2018048691
040 ## - CATALOGING SOURCE
Original cataloging agency LBSOR/DLC
Language of cataloging eng
Transcribing agency LBSOR
Description conventions rda
042 ## - AUTHENTICATION CODE
Authentication code pcc
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX801
Item number .A64 2019
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.6/5
Edition number 23
110 2# - MAIN ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element America's Test Kitchen (Firm)
245 10 - TITLE STATEMENT
Title Vegetables illustrated :
Remainder of title an inspiring guide with 700+ kitchen-tested recipes /
Statement of responsibility, etc America's Test Kitchen.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Name of publisher, distributor, etc America's Test Kitchen,
Date of publication, distribution, etc 2019
263 ## - PROJECTED PUBLICATION DATE
Projected publication date 1111
300 ## - PHYSICAL DESCRIPTION
Extent 528 pages ; 27 cm
500 ## - GENERAL NOTE
General note Includes index.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Welcome to America's Test Kitchen -- Introduction -- Artichokes -- Asparagus -- Avocados -- Beets -- Broccoli -- Brussels sprouts -- Cabbages -- Carrots -- Cauliflower -- Celery -- Chicories -- Chiles -- Corn -- Cucumbers -- Eggplant -- Fennel -- Foraged greens -- Fresh legumes -- Garlic -- Green -- Beans -- Hearty greens -- Herbs -- Kohlrabi, rutabagas, and turnips -- Lettuces and leafy greens -- Mushrooms -- Okra -- Onions -- Parsnips -- Peas -- Potatoes -- Radishes -- Rhizomes -- Sea vegetables -- Spinach -- Sweet peppers -- Sweet potatoes -- Swiss chard -- Tomatoes -- Tomatillos and cape gooseberries -- Winter squash -- Zucchini and summer squash.
520 ## - SUMMARY, ETC.
Summary, etc We're all looking for interesting, achievable ways to enjoy vegetables more often. This must-have addition to your cookbook shelf has more than 700 kitchen-tested recipes that hit that mark. Sure, you'll learn nearly 40 ways to cook potatoes and 30 ways with broccoli, America's favorite veggies. But you'll also learn how to make a salad with roasted radishes and their peppery leaves; how to char avocados in a skillet to use in Crispy Skillet Turkey Burgers; and how to turn sunchokes into a chowder and kale into a Super Slaw for Salmon Tacos. Every chapter, from Artichokes to Zucchini, includes shopping, storage, seasonality, and prep pointers and techniques, including hundreds of step-by-step photographs and illustrations, gorgeous watercolor illustrations, and full-color recipe photography.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Cooking (Vegetables)
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Cookbooks.
906 ## - LOCAL DATA ELEMENT F, LDF (RLIN)
a 0
b vip
c orignew
d 1
e ecip
f 20
g y-gencatlg
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type BOOK
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Source of acquisition Full call number Barcode Date last seen Cost, replacement price Price effective from Koha item type
          Adult reading level Goodland Goodland Non-fiction 04/18/2019 B & T 641.65 TALL AME 39124000269285 04/18/2019 40.00 04/18/2019 BOOK